Popular edible mushroom improves digestibility of indigestible fiber

Oyster mushrooms outperformed other fungal strains used in a South African poultry feed trial.

Oyster Mushroom
Jaroslav Machacek | BigStock.com

African farmers seeking more affordable, locally available feedstuffs may wish to consider the increasingly popular — for human consumption — oyster mushroom, according to new research from North-West University in South Africa.

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