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Sustainability in Feed Production: Page 16
Animal Nutrition Views
Leveraging technology for optimal precision swine nutrition
By optimizing nutrient delivery based on real-time data and individual variability, precision feeding offers the potential to enhance feed efficiency, reduce environmental impact and improve overall productivity in swine operations.
Brand Insights
Unlock the Power of Soybean Meal in Swine Production
USSEC
Elevate performance, protect ROI, and beat seasonal challenges with research-backed strategies and real-world insights.
Sustainability in Feed Production
15 leading dairy, beef producers create Forever Feed coalition
This group of producers has come together to accelerate the technology development and complete the world's largest enterprise scale on-farm feed mill.
Sustainability in Feed Production
Biodiverse livestock, crops could offer economic benefits
Integrating a greater number of species into livestock and cropping systems could come with greater economic gains for producers, study says.
Sustainability in Feed Production
Carbon footprint of fishmeal is small and shrinking
Improved processing and the increased use of natural gas have cut the carbon emissions associated with fishmeal production, Peruvian researcher says.
Agriculture Technology
Water-efficient chicken also improved feed conversion
The specialty-bred line is now in its fifth generation.
Feed Strategy Podcast
How do consumers feel about precision farming? [PODCAST]
Michigan State University surveyed more than 1,000 Americans about their opinions on animal welfare and their views on precision livestock farming technologies. Professor Janice Siegford discusses the survey results.
Consumer Trends
GEA to open alternative protein tech center
The new technology center in Janesville, Wisconsin, will develop industry-ready alternatives to meat, dairy, seafood and egg, and operate without fossil fuels.
Feed Ingredient Insights
Sorghum a sustainable solution for environmental conservation
Sorghum, a resilient and versatile cereal grain, has emerged as a promising option for promoting sustainability in animal feeds.
Consumer Trends
Generation Z could change chicken consumption forever
By 2035, Generation Z will be the primary purchasers of protein and this will have a significant impact on the way that chicken is raised, processed and marketed. Are you ready?
Carbon Emissions Reduction
Mars launches sustainable dairy plan to lower carbon footprint
Mars Inc. has launched a sustainable dairy plan that will be backed by a US$47 million investment over three years.
Consumer Trends
How much do consumers value climate-friendly food?
While it doesn’t matter to many if food is climate-friendly and some don’t even know what that means, you can’t dismiss those who deem it important.
Carbon Emissions Reduction
DSM-Firmenich, Meiji HD to introduce Bovaer in Japan
DSM-Firmenich and Meiji Holdings Co. Ltd., a dairy company based in Japan, have signed a memorandum of understanding to enhance the sustainability of Japanese dairy farming through the implementation of the feed additive Bovaer.
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