Sustainability in Feed Production: Page 15

Feed Ingredient Insights

Sorghum a sustainable solution for environmental conservation

Sorghum, a resilient and versatile cereal grain, has emerged as a promising option for promoting sustainability in animal feeds.

Brand Insights

Safer and Smarter Animal Feed Production

Format Solutions, a Datacor Company

Discover how advanced formulation software can revolutionize your production processes, ensuring consistent quality and adherence to industry standards. 

Consumer Trends

Generation Z could change chicken consumption forever

By 2035, Generation Z will be the primary purchasers of protein and this will have a significant impact on the way that chicken is raised, processed and marketed. Are you ready?

Carbon Emissions Reduction

Mars launches sustainable dairy plan to lower carbon footprint

Mars Inc. has launched a sustainable dairy plan that will be backed by a US$47 million investment over three years.

Consumer Trends

How much do consumers value climate-friendly food?

While it doesn’t matter to many if food is climate-friendly and some don’t even know what that means, you can’t dismiss those who deem it important.

Agriculture Technology

Moolec Science receives USDA approval for pig protein soybean

'Piggy Sooy' showcases Moolec’s technology that allows for the production of animal proteins using plants.

Agriculture Technology

Emerging poultry technologies tackle industry challenges

What’s new in robots, precision feeding and imaging?

Regulatory Updates

Niman Ranch criticizes EATS Act inclusion in US farm bill

Meanwhile, the National Pork Producers Council expressed support for the farm bill’s passage.

Consumer Trends

Mycelium-based protein breakthroughs shaping the future of food

Cutting-edge meat alternatives created through fermentation and mycelium offer a diverse range of plant-based protein options.

Sustainability in Feed Production

Breaking down barriers to a circular economy

Dr. Jerry Shurson, professor of animal science at the University of Minnesota, discusses the barriers to circularity and what is needed to make a circular economy successful.

Feed Ingredients

Grape pomace in feed could reduce dairy cattle emissions

UC Davis researchers learn wine industry additive also improved feed efficiency and milk quality.

Animal Nutrition

Opportunities driven by sustainability management in the feed supply chain [VIDEO]

dsm-firmenich

Dr. Heinz Flatnitzer, global head of emissions value management at DSM-Firmenich, examines how banks are using life-cycle assessment (LCA) platforms to making financing decisions.

Feed Mill of the Future

5 ways data, efficiency will drive future of feed production

Experts at the Feed Mill of the Future Conference discuss how decreasing waste and maximizing inputs throughout the feed production chain can improve sustainability and boost the bottom line.

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