Ann ReusAnn Reus is a senior reporter at WATT Global Media who covers the animal feed and nutrition industries.From the Author - Page 56Animal Feed ManufacturersWorker’s body recovered from Didion Milling siloThe body of a 52-year-old worker was recovered from a corn silo on December 8 at a Didion Milling facility in Cambria, Wisconsin.Latest NewsFavorable conditions provide high-quality US corn cropThe 2020-21 U.S. corn crop has a higher quality than in the past five crop years, according to the U.S. Grains Council’s (USGC) 2020/2021 Corn Harvest Quality Report.Latest NewsRep. David Scott named House Ag Committee chairRep. David Scott (D-Georgia) has been elected to serve as the House Agriculture Committee chairman.Feed AdditivesAdisseo to end import of Rhodimet NP99 product to USAdisseo will discontinue imports of its powder methionine product Rhodimet NP99 (DLM) from France into the U.S. market after February 2021.Animal Feed ManufacturersLandus Cooperative abandons plans for new Iowa feed millLandus Cooperative has discontinued its plans to build a new feed mill in Yale, Iowa, according to a report.Feed AdditivesTaiwan marchers protest rule change on US pork importsThousands of people in Taiwan took part in a march over the weekend to protest the government’s decision to allow some imports of U.S. pork starting January 1.African Swine FeverASF, China will drive global protein markets in 2021African swine fever (ASF) and China will be major drivers of the global protein industries in 2021, according to Rabobank’s Global Animal Protein Outlook 2021.Feed Strategy PodcastPODCAST: There’s no ‘silver bullet’ to overcome COVID-19We can use our knowledge and experience from animal health to combat human health challenges.NewsfeedThere’s no ‘silver bullet’ to overcome COVID-19We can use our knowledge and experience from animal health to combat the spread of COVID-19.Animal Feed ManufacturingWhat is the future of feed safety research?Bioexclusion, or the principle of keeping biological pathogens or biological agents away from susceptible populations, will play a big role in the future of feed safety programs.Animal Feed Manufacturing5 steps to address animal feed safetyIn addressing feed safety issues, there are five questions that should be answered, according to Chad Paulk, assistant professor in grain science and industry at Kansas State University.Latest NewsCombination of management, nutrition key to swine healthGood swine health relies on the management and skills of people who work on the farm, according to Kansas State University (KSU) swine research faculty who spoke during KSU Swine Day.Previous PagePage 56 of 108Next Page
