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Animal Nutrition: Page 2
Feed Ingredient Insights
Fava bean a high-protein source for livestock
Among the most promising alternative legumes is the fava bean, a cool-season crop with high nutritional value, strong agronomic performance and growing relevance in livestock diets.
Brand Insights
Unlock the Power of Soybean Meal in Swine Production
USSEC
Elevate performance, protect ROI, and beat seasonal challenges with research-backed strategies and real-world insights.
Animal Nutrition Views
Finding optimal lactose levels in modern piglet feeds
With changes in pig genetics, weaning age, feed ingredient prices and gut health management strategies, what is the optimal lactose level in piglet diets today?
Beef Cattle
Researchers: High-starch diets may reduce Salmonella in beef cattle
A study found that high-starch diets can potentially lower
Salmonella
prevalence in cattle, especially within the lymph nodes – organs that are often embedded in fat trims included in ground beef products.
Feed Ingredients
United Soybean Board launches website to support livestock nutrition, health
New website shares the latest soy research insights and practical applications for the poultry and livestock industries.
Animal Feed Additives & Ingredients
4 trends shaping 2025 dairy, feed production
The outlook for global dairy feed production is influenced by market shifts and advances in dairy cow genetics.
Animal Feed Additives & Ingredients
Pre-, probiotics aid transition away from antibiotics use
Find out how feed additive innovations can boost animal health and productivity, leading to better sustainability.
Animal Nutrition Views
From scientific nutrient requirements to real-world feed specifications
Translating requirements into effective feed specifications still takes a thinking nutritionist who knows the animals, understands the economics and isn’t afraid to apply judgment where the data runs out.
Aquaculture
Industry study examines role of krill in non-salmonid aquafeeds
Despite the relatively higher cost, krill could play a niche role in diets for multiple farmed fish species, researcher says.
Poultry
Consumer demand for value, health spur chicken sales growth
Data reveals generational differences in purchasing behavior and taste profiles for poultry.
Aquaculture
Wild fishery productivity down for first time since 2018
Although fluctuations in productivity are common, aquafeed industry leaders say the report signals a need for more sustainable fishery management.
Aquaculture
Bipartisan bill would boost open ocean aquaculture
The Marine Aquaculture Research for America (MARA) Act of 2025 would create opportunities for the aquaculture industry to grow, the bill's co-sponsors say.
Swine
Protein kinetics and piglet feed formulation
Learn more about what protein kinetics is, how it is measured and why it may become important, especially for young pigs.
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