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Animal Nutrition
Beef Cattle
Beef Cattle
Bipartisan bill would expand grazing land to support beef industry
A bipartisan bill that would create a new voluntary grazing land restoration program that would open up to 20 million new acres for grazing has been introduced in the U.S. Senate.
Sustainability in Feed Production
Nigeria’s livestock sector set for major overhaul
Key to achieving the federal government’s ambitions is the creation of livestock centers tailored to individual states, while other new policies offer opportunities for the sector.
Beef Cattle
Rumin8 on track to enter commercial markets in 2027
After five years of testing and development, the company says its flagship product can markedly reduce enteric methane emissions—and consistently boost feed efficiency.
Animal Health & Veterinary
Study to focus on cattle genetics, rumen cells, microbes to improve feed efficiency
University of Tennessee Institute of Agriculture researchers are studying how efficiently cattle convert feed into energy.
Antibiotic-free Production
New research aims to refine antibiotic use in beef and swine
The International Consortium for Antimicrobial Stewardship in Agriculture has awarded three grants totaling $2,928,257 to promote judicious antibiotic use in beef cattle and swine.
Beef Cattle
Supplementation of B vitamins may benefit stressed cattle
Shoki Hirano, a graduate student in animal science at Iowa State University, has been working on a research project to gain insight into the role B vitamin supplements play in preventing illness in cattle.
Animal Health & Veterinary
Simulation suggests microplastics impair ruminal fermentation
Interactions in the rumen may increase the odds that plastics enter the blood stream, but more research is needed to understand health effects in livestock.
Feed Ingredients
Kenya’s latest initiative addresses feed insecurity
The government of the East African state has launched a program to create animal feed reserves as a buffer against climatic extremes.
Animal Nutrition Views
What beef taught me about protein efficiency in dairy
When cows spend energy removing surplus protein, they lose potential for productive output.
Regulatory Updates
DSM-Firmenich’s Hy-D authorized in EU for aquaculture and all animal species
Hy-D has been authorized in the EU for pigs, poultry and ruminants since 2024.
Animal Nutrition Views
Combining fast and slow proteins for balanced rumen nitrogen flow
Blending fast and slow proteins so nitrogen and energy meet exactly when the microbes need them is where the real performance gain hides.
Animal Nutrition Views
Bypass protein is not 100% digestible, and sometimes not even useful
Bypass only means it escapes degradation in the rumen, not that it will be fully digested and absorbed later.
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