Animal Nutrition: Page 208

Poultry

Mycotoxin prevalence and counteracting strategies

High levels of deoxynivalenol (DON) and fumonisin (FUM) toxins in the2014 corn crop call for a combination of feed detoxification strategies on thepart of poultry producers, said experts in a WATT Global Media webinar.

Brand Insights

Rethinking calf nutrition: 5 reasons to embrace vegetable proteins in CMRs

Hamlet Protein

Discover how enzyme-treated soy protein like Hamlet Protein’s HP 100 offers a sustainable, cost-effective alternative to traditional milk proteins in CMRs.

Animal Feed Manufacturing

North America analysis: Mycotoxins hurting poultry, pig profits

This year’sNorth America corn crop contains a mixture of molds and mycotoxins, puttingbroilers, layers and pigs at risk for mycotoxin exposure and a 5 percent lossin average daily gain, according to a recent survey by Alltech.

Poultry

VIV Asia Road Shows spreading the word about the event

Road Shows have started to visit several Asian countries to carry the message that VIV Asia will be bigger than ever in 2015.

Animal Nutrition

Efficiency of phytic acid use in pig and poultry feeds

The cost of super-effective phytases should be examined very closely based on data generated in well-design studies published in credible peer-review journals.

Dairy Cattle

Patent issued for ‘peanut brittle’ for ruminants

Patent issued for ‘peanut brittle’ for ruminants

Swine

Rethinking NRC mineral levels in swine diets

New research indicates that the digestibility of innate minerals should not be ignored in feed formulations because they influence overall mineral nutrition.