Sustainability in Feed Production: Page 51

Feed Additives

How to fine-tune nutrition for slower-growing chickens

For profitable production of slow growth broilers, precision and monitoring of feeding is required to hit targets efficiently.

Brand Insights

Fermentation That Fuels Animal Resilience and Performance

BioZyme Inc.

Building Resilient Animals from the Inside Out - AO-Biotics® with its star brand AO-Biotics® Amaferm® offers proven microbial innovation and decades of fermentation expertise. 

Agriculture Technology

USDA looks for novel protein in mundane source: alfalfa

Geneticist sees “huge potential” for commercial production of alfalfa-derived protein products, particularly in poultry feed and aquaculture.

Animal Feed Manufacturers

5 trends shaping the future of agrifood supply chains

Learn about COVID-19's long-term impact on the global industrial sector, including feed manufacturing, animal protein processing and ingredient supply chains.

African Swine Fever

Global ag production, US exports hitting record levels

Despite the coronavirus (COVID-19) pandemic and weather challenges in 2020, global agricultural markets are strong and U.S. exports of ag products are at record levels.

Feed Additives

Farm tours spread truth about antibiotics use

Wanting to clarify misconceptions about animal antibiotic use, the National Pork Board (NPB) has hosted numerous farm tours to which people described as influencers have been invited.

Animal Nutrition

Deep Branch gains funding for sustainable protein scale-up

U.K.-based Deep Branch has secured an additional EUR2.5 million (US$2.9 million) in funding to support the scaling-up of production of a novel protein for animal feed from industrial emissions.

Animal Feed Manufacturing

How FEFAC wrote its new Feed Sustainability Charter

Choosing five concrete goals to drive improved feed sustainability across the industry required “a bit of a journey,” FEFAC president says.

Company News

Jayson Payne joins Standard Nutrition Services

Jayson Payne hired as senior technical cosultant at Standard Nutrition Services.

Latest News

Removing dairy emissions would also hurt human nutrition

Eliminating dairy cows and feed crops from U.S. agriculture to reduce emissions comes with nutritional trade-offs, study says.

Agriculture Technology

VIDEO: How COVID-19 has impacted ag tech investments

AgriTech Capital president Aidan Connolly examines the ways the pandemic has — and will — influence investments in new agricultural technology startups, development and research.

Animal Health & Veterinary

Europe sees further decline in veterinary antibiotics sales

Total sales of veterinary antibiotics in European countries dropped by more than 34% between 2011 and 2018, according to the latest report on European Surveillance of Veterinary Antimicrobial Consumption.

Animal Feed Manufacturing

VIDEO: COVID-19’s impact on phytogenic feed additive market

Watch the Feed Strategy Chat interview with Delacon CEO Markus Dedl to gain insight into how the phytogenic feed additive market has fared in 2020.

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