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Featured: Page 8
Aquaculture
International Aquaculture Feed Formulation Database aims to fill research gaps
Even basic research on nutritional needs is sometimes lacking given the large number of fish species farmed worldwide, founder says.
Brand Insights
Keep up with advances in piglet nutrition that balance health, performance, and feeding costs
WATT Global Media
Learn about science-driven approaches to improve gut health, refine feed formulation, and enhance profitability in piglet production. Presented by Feed Strategy.
Featured
Contract to develop avian flu vaccine canceled by HHS
The U.S. Department of Health and Human Services terminated the investment, calling mRNA technology “under-tested” and citing “safety concerns.”
Animal Feed Manufacturing
FEFAC expects marginal decrease in 2025 EU feed production
Market experts for the European Feed Manufacturers’ Federation (FEFAC) forecast continued stability in the EU compound feed production market for 2025.
Antibiotic-free Production
Exclusive interview: The state of worldwide antimicrobial resistance
David Nickell, vice president sustainability and business solutions at DSM-Firmenich Animal Nutrition and Health, offers his insight into how and why antimicrobial use in agriculture has declined.
Beef Cattle
Study: CBD remains in cattle tissue for at least six weeks
More work is needed to determine how long producers would have to wait after feeding hemp to put their animals on the market, researcher says.
Animal Feed Manufacturing
Global feed production rises in 2024, led by growth in poultry and dairy
The 2025 Alltech Agri-Food Outlook reports a 1.2% increase in global feed production, with regional and species-specific trends showing both resilience and persistent disease-related challenges.
Poultry
Upcycled grape pomace in chicken feed may improve gut health
Three Cornell University researchers explored how to optimize spent grape pomace as a sustainable dietary ingredient with health and nutritional benefits for broiler chickens.
African Swine Fever
Sampling, lab capacity could be weak links in ASF outbreak
The model, PigSpread, used population and movement data from one densely populated swine state to simulate the spread of ASF in large and small outbreak scenarios.
Swine
Study: Benzoic acid could reduce emissions, replace antibiotics
The common food preservative could have beneficial effects in pig diets, even at relatively low inclusion levels.
Feed Additives
Groups petition HHS secretary to reduce or eliminate ractopamine levels
More than 50 groups, led by Friends of the Earth, have sent a letter to U.S. Food and Drug Administration (FDA) Commissioner Martin Makary asking the agency to reduce or eliminate allowable levels of ractopamine in farmed animals.
Pig Health & Disease
FDA approves PRRS-resistant pig gene edit
Animal genetics company Genus has received U.S. Food and Drug Administration (FDA) approval for its PRRS-resistant pig (PRP) gene edit for use in the U.S. food supply chain.
Swine
Milk replacers could boost piglet growth
Free access to feed aids insulin production to boost swine weight gain, researchers at the University of Illinois Urbana-Champaign hypothesized in a new study.
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