Ioannis MavromichalisIoannis Mavromichalis, Ph.D., is an animal nutrition industry consultant. To contact Mavromichalis, email [email protected].From the AuthorAnimal Nutrition Views3 types of pellet binders for layer feedsLearn about the main strategies for achieving a strong pellet.Animal Nutrition ViewsMacro-mineral requirements for modern layer geneticsIoannis Mavromichalis: Modern layer nutrition must be refined in ways that go beyond feed additives.Animal Nutrition ViewsOptimal moisture level for dairy total mixed rationsIt’s important to maintain an appropriate moisture level in the TMR to ensure proper feed mixing, palatability and nutrient availability.Animal Nutrition ViewsUsing the wrong nutrition on the wrong dairy geneticsCan a nutrition problem balance out productivity and reproduction?Animal Nutrition ViewsHow to increase solids in dairy through nutritionFind out how nutrition can reduce the fluctuation in solids in cow’s milk.Animal Nutrition ViewsPalm oil use in biscuits and dairy cow feedsThe relatively low cost, high availability, and its good handling characteristics make palm oil an ideal raw material for feed manufacturing but it has received some negative criticism.Animal Feed Additives & IngredientsWe can no longer ignore trace minerals in natural feedstuffsMineral nutrition is more complex than just adding a mineral premix into any complete feed.PoultryHow to smoothly transition pullets to layer feedIf not managed properly, this crucial phase will negatively affect their overall health and egg production.Animal Nutrition ViewsBeef on dairy: Preconditioning remains key to late performanceA poor nutrition program to save on feeding costs will only hinder later growth performance, and even prevent the beef quality aspects of the cross from surfacing.Animal Nutrition ViewsBeef on dairy: What about early nutrition?Ioannis Mavromichalis: Are we keeping these animals from reaching their genetic potential?Animal Nutrition ViewsBeef on dairy: Where is the marbling?Low marbling scores are possible even in beef breeds renowned for their high marbling, such as Angus and Hereford.Animal Nutrition ViewsBeef on dairy: Is it worth the cost?Breeding dairy cows using a beef sire takes extra effort and perhaps cost if the selected beef breed has promise.Page 1 of 70Next Page