Animal Nutrition: Page 218

Poultry

Earth Policy Institute: Rising meat consumption drains grain harvest

The future growing of world's population will put a lot of pressure on food production as to answer for its increasing demand. However, the food demand will not just increase as will change its current pattern, given the changes world's population will undergo over the next decades will have a significant impact on the profile of the average diets around the world.

Brand Insights

Rethinking calf nutrition: 5 reasons to embrace vegetable proteins in CMRs

Hamlet Protein

Discover how enzyme-treated soy protein like Hamlet Protein’s HP 100 offers a sustainable, cost-effective alternative to traditional milk proteins in CMRs.

Poultry

USDA forecast a 2% rise in 2011 for world poultry production

Poultry meat production in 2011 is forecast to increase 2% globally to 100 million MT, which is half of last year’s rate of increase. However, the rate of increase for poultry meat production worldwide is much faster than that of other competing proteins.

Pig Health & Disease

Ultra-violet light not healthy for animal feed

Few other external influences have the potential to hit the income of the pork producer as negatively as a swine virus known by the initials PRRS. This pathogen can have serious consequences for the pig’s reproduction as well as for its respiration. In fact, it is regarded as probably the Number One enemy to pig health globally in terms of its economic cost.

Swine

Current thinking in pig feed formulation practices

The pig industry is going through a prolonged rough patch. Difficult times call for drastic measures and this is the perfect time to think about serious savings on feed costs by implementing an extreme re-evaluation of every farm’s nutrition program. This article provides a brief summary of the main points to ensuring feed is being formulated based on the most modern and economic methods.

Poultry Health & Disease

Combined enzyme & probiotic solution unlocks full feed potential

With a growing global population, the ability to achieve a better value from feed to deliver high-quality protein is the biggest single challenge will producers face in the future. New generations of healthy nutrition solutions, including combinations of feed technologies, will need to deliver sustained or increased levels of profitability through enhanced animal performance and livability to ensure a consistent supply of protein at an affordable cost. This article explores the methods poultry producers can use to achieve these goals.

Poultry

Cargill Provimi team grows in Europe

Cargill Provimi recently added newtalent to its sales and technology teams. Four new positions have been createdto further develop the Provimi business.

Poultry

Vice president of Diamond V to chair FAO Feed Consortium Steering Committee

MikeGoble, vice president and chief operating officer of Diamond V, has beenselected to chair the Feed Consortium Steering Committee of the United NationsFood and Agriculture Organization (FAO).  Diamond V is the world’s leadingsupplier of nutritional fermentation products used to optimize digestivefunction and nutrition key to animal and aqua health.

Poultry

Clayton Gill joins Diamond V as public relations manager

Diamond V announces the hiring of Clayton Gill as public relationsand strategic communications manager. Starting January, 2014, Gill will beresponsible for the global reach of Diamond V public relations and strategiccommunications, working from the Diamond V’s headquarters in Cedar Rapids, Iowa.

Poultry

Renewable Energy Group intends to acquire Syntroleum

TheIowa-based Renewable Energy Group Inc. (REGI) plans to acquire Syntroleum, anOklahoma-based energy company, pending shareholder approval. Syntroleum is a-50percent partner with Tyson Foods in a large diesel fuel production plant inLouisiana.

Poultry

NCC responds to FDA final Guidance 213 and Veterinary Feed Directive proposal

The U.S. Food and Drug Administration(FDA) on December 11 published its final Guidance 213 and proposed VeterinaryFeed Directive (VFD) rule. The same day, the National Chicken Council (NCC)issued a statement, saying it supports the FDA’s process for Guidance 213 andthe Veterinary Feed Directive.

Animal Health & Veterinary

Gestation rations, sow health affect long-term success of piglets

For enhanced pig performance, starting at birth, sows should be fed properly through all stages. Read on for industry advice and research on the impact of sow nutrition through fetal development.

Poultry

Zinpro Corporation makes staffing changes with European sales team

As ZinproCorporation continues to enhance its sales support to the animal feed industryin Europe, the company has recently announced a new addition, as well as arecent promotion within its European sales team.

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