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Animal Nutrition: Page 19
Feed Ingredient Insights
Fermented soybean meal in piglet feeds
Efstratia Papanikou: Fermented soybean meal offers several advantages for piglets, including enhanced digestibility, improved palatability and gut health benefits, but several challenges must be carefully managed.
Brand Insights
Fermentation That Fuels Animal Resilience and Performance
BioZyme Inc.
Building Resilient Animals from the Inside Out - AO-Biotics® with its star brand AO-Biotics® Amaferm® offers proven microbial innovation and decades of fermentation expertise.
Animal Nutrition Views
Hemoglobin levels and piglet performance
Ioannis Mavromichalis: Hemoglobin is crucial for oxygen transport in the blood, and its levels are a good indicator of the piglet’s overall health, particularly in relation to iron levels and anemia.
Company News
Brenntag opens new animal nutrition facility in Belgium
The state-of-the-art facility was completed in July and started full-scale operations in September.
Alternative Protein
Zimbabwe explores potential of insect larvae as feed ingredients
With the aim to boost supplies of feed protein for rural poultry sustainably, a new project in the southern African state has been initiated to produce insect larvae.
Animal Feed Additives & Ingredients
Organic acids could replace antibiotics and cut emissions
Using organic acids to preserve grain could boost productivity beyond using them as feed additives, study says.
Feed Additives
DSM-Firmenich, Modern Dairy partner on Bovaer in China
DSM-Firmenich and China Modern Dairy Holdings Ltd., a dairy farming operator and raw milk producer in China, have signed a memorandum of understanding to enhance sustainability of Chinese dairy farming through the implementation of Bovaer.
Swine
Precision feeding could reduce climate emissions from pig farms
Study finds an as-yet-unavailable precision feeding technology could reduce climate-warming emissions from swine production by 8%.
Aquaculture
Research aims to improve fish sustainability with novel ingredients
The research project at the University of Arkansas at Pine Bluff is funded through the U.S. Department of Agriculture (USDA) Agricultural Research Service’s (ARS) 1890 Faculty Research Sabbatical Program.
Aquaculture
Search turns to alternative fish feed ingredients in Uganda
A new project has been launched investigating poultry waste products as alternative feed ingredients to support growth of aquaculture in the East African state.
Aquaculture
Peru contributes to higher fishmeal production in 2024
In the countries analyzed by IFFO, The Marine Ingredients Organisation, the overall production of fishmeal between January and June was up by 40%, while that of fish oil was up by 10%, compared with the same period of last year.
Animal Nutrition Views
Key focal points in piglet nutrition research since 2020
Since 2020, piglet nutrition research has made significant strides in addressing the unique challenges faced during the early stages of a pig’s life.
Feed Ingredients
Extreme summer weather in Romania hits crop yields, cattle numbers
High temperatures and low rainfall in Romania have led to forecasts for lower harvests of grains and oilseeds in the southeast European state.
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