Animal Nutrition: Page 167

Poultry

Evonik survey highlights variation in European feed wheat

A new survey of the chemical composition of feed ingredients from countries across Europe reveals significant variation that represents a challenge for feed formulation.

Dairy Cattle

Proper cattle nutrition may differ due to operations goals

Nutritionist from Hubbard Feeds discusses feeding cattle to obtain operational goals.

Feed Production by Region

Investments aim to develop Myanmar’s aquaculture sector

Financial support from Europe is helping the authorities in Myanmar to restore and then sustainably develop the Southeast Asian nation’s aquaculture sector.

Poultry

How to leverage feed in antibiotic-free livestock production

The 2018 FIAAP Animal Nutrition Conference, to be held March 27 in Bangkok, will tackle several key topics related to the elimination and reduction of antibiotic usage in animal feed and production.

Aquaculture

Study examines feed conversion efficiency in aquaculture

A study recently performed by researchers at the Johns Hopkins Bloomberg School of Public Health's Center for a Livable Future found that, unlike popular belief, farmed fish and shrimp convert protein and calories in feed to edible seafood at rates like livestock.

Aquaculture

Protix grows first-ever insect-fed salmon

Protix has announced the first-ever full-grown salmon raised on insect-based proteins. This major step toward aquaculture sustainability will accelerate the diversion from fish meal which places a heavy burden on marine ecosystems.

Poultry

Livestock premixes evolve to meet consumer demands

From ingredient availability to AGP elimination, market trends and challenges are influencing the global animal feed premix industry.

Dairy Cattle

Basics of NIRS forage and feed analysis for dairy feed

Near-infrared spectroscopy (NIRS) has become the analytical method of choice for the analysis of many feed materials, particularly forages.

Poultry

How to improve the efficiency of corn-soy poultry diets

Despite the lower level of non-starch polysaccharides (NSPs) found in corn compared with wheat, their negative effect on digestibility may be underestimated. By addressing a wide range of chemical bonds present in corn NSPs, the feedase concept has demonstrated significant benefits on energy uplift and the release of other nutrients.

Poultry

Insect proteins inch toward approval for EU animal feed

Europe partially lifted its ban on seven species of insects for use as a feed ingredient for aquafeed. This authorization may open the door wider to accept their use as a raw material for poultry and pig feed in 2019.

Poultry

Ceva hits EUR1 billion in revenue for first time

2017 will go down in history as the year Ceva Santé Animale (Ceva) achieved growth of 20 percent and broke the EUR1 billion barrier for the first time with sales of EUR1.1 billion (US$1.3 billion).

Aquaculture

New study aims to make aquaculture work safer

Occupational safety and health (OSH) issues impacting the world’s large and growing number of workers in the aquaculture sector are the focus of a new global study.

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