Sustainability in Feed Production: Page 67

Latest News

Impact of COVID-19 may cost agriculture billions

Agriculture faces growing losses as the impact of COVID-19 causes prices to plummet due to supply-chain bottlenecks and insufficient storage capacity.

Brand Insights

Optimized phytase dosing: unlocking more value from feed phytate

IFF Animal Nutrition & Health

Learn how optimized phytase dosing with Axtra® PHY GOLD can improve nutrient release, reduce feed costs and maximize feed phytate value in poultry and swine diets.

Latest News

COVID-19 delays EU’s Green Deal, Farm to Fork plans

The reveal of the EU's Green Deal food sustainability plan, originally scheduled for this spring, has been pushed back due to COVID-19 delays.

African Swine Fever

Real-time DNA test could enable wider screening for ASF

A new test, vetted by Plum Island scientists, makes near real-time screening for African swine fever possible in industrial and institutional settings.

Feed Production by Region

6 Latin American feed industry trends to watch

Learn how six macro trends are shaping the way the Latin American livestock, poultry and feed industries adapt to consumer demands and new challenges.

Agriculture Technology

Mycotoxin awareness, prevention gaining ground in Africa

Spurred by demand for poultry feed and peanuts, locally tailored mycotoxin controls are gaining popularity across West Africa.

Feed Production by Region

How is COVID-19 affecting your feed business?

Tell Feed Strategy how your company is coping with COVID-19 and how you’re keeping your “essential” feed mill employees safe.

Animal Nutrition

More sustainable aquafeed production in the Philippines

Aquaculture producers and researchers will benefit from new investment to increase the output of an aquafeed mill in the Philippines.

Consumer Trends

Horizon Organic aims to be carbon positive by 2025

Horizon Organic wants to become carbon positive – removing more carbon than it emits – by 2025.

Latest News

More farms go organic, but consumer demand is slowing

Despite slowing consumer demand, more farms are going organic, putting downward pressure on organic corn and feed prices.

African Swine Fever

Poultry feed balances cost with market demands

Leanr about how changing consumer protein preferences, regulations and macro trends impact global poultry feed production and formulations.

Latest News

F3 shifts focus to fish-free aquafeed for carnivores

As viability of fishmeal alternatives grows, fish-free aquafeed innovators are ready to tackle a greater challenge: alternatives for carnivorous species.

Animal Feed Manufacturing

Water, feed consumption by livestock trending downward

Nebraska study finds livestock industry’s water consumption has decreased significantly in recent decades, thanks primarily to increased feed efficiency.

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