The Institute for Feed Education and Research (IFEEDER) has initiated a groundbreaking research project to examine the potential consequences of disruptions in the vitamin and amino acid supply chains on U.S. livestock health and overall food security. The study will identify critical supply thresholds and determine at what levels nutrient shortages could negatively impact animal health and livestock production.
“Recent years have highlighted the volatility of feed and ingredient supply chains, driven by factors such as geopolitical tensions and labor disputes,” said Lara Moody, IFEEDER executive director. “Our goal is to understand vulnerabilities in the U.S. industry and develop solutions before disruptions significantly affect livestock production and food security.”
Key Focus Areas
The research, conducted by Decision Innovation Solutions (DIS) in collaboration with Lobo Consulting Solutions, will:
- Simulate scenarios with varying levels of nutrient availability
- Assess impacts of vitamin and amino acid deficiencies on:
- Growth rates
- Feed utilization efficiency
- Protein output
- Mortality and reproductive success
- Lean meat yield
- Analyze downstream effects on overall livestock and poultry production
Advanced Modeling Techniques
The project will leverage advanced modeling techniques to predict outcomes under different conditions, providing actionable insights for the industry to mitigate risks and enhance resilience.
IFEEDER is seeking corporate donations from stakeholders in the food and agriculture sectors to support this critical initiative. The study is expected to be completed by Decision Innovation Solutions later this summer.
