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Animal Feed Additives & Ingredients
Antibiotic-free Production: Page 12
Latest News
Feed mills take proactive approach to ionophore-free, antibiotics-free
Changes to the livestock industry landscape are ushering a new generation of ionophore-free and antibiotics-free feed mills in Canada and the U.S., according to Dr. Nancy Fischer, a nutritionist with Country Junction Feeds.
Brand Insights
Keep up with advances in piglet nutrition that balance health, performance, and feeding costs
WATT Global Media
Learn about science-driven approaches to improve gut health, refine feed formulation, and enhance profitability in piglet production. Presented by Feed Strategy.
Swine
How to use medium-chain fatty acids in pig diets
Pig gut health suffers during times of stress. This leaves them susceptible to disease, as well as having a negative effect on growth. Medium chain fatty acids are known to have antibacterial activity and their benefit on performance makes them a useful tool in antibiotic-free production.
Animal Nutrition Views
Common additives to replace antibiotics in US broiler feeds
The United States is following the arduous path already taken by the European Union, at least when it comes to banning growth-promoting antibiotics in broiler diets.
Poultry
Antibiotic-free animal feed production grows worldwide
The 2017 WATT Nutrition and Feed Survey reveals growing trend for antibiotic-free animal feed production.
Antibiotic-free Production
Feed phytogenic market growth shaped by global views
As interest in botanical animal nutrition solutions increases, BIOMIN's Phytogenic Feed Additive survey reveals world livestock industry’s outlook on the use of PFAs in feed formulations.
Antibiotic-free Production
FDA urged to end approval of antibiotics for animal feed
The Natural Resources Defense Council (NRDC) and several other groups have filed a petition with the U.S. Food and Drug Administration (FDA) urging it to withdraw approval of the use of medically important antibiotics in livestock and poultry for disease prevention or growth promotion.
Antibiotic-free Production
Europe makes progress in tackling antibiotic resistance
While evidence has been found that the plan to reduce antibiotic resistance in the European Union is making progress, another report published October 24 finds that there is a great deal of variation between EU member states in sales of antibiotics for farm animals.
Poultry
7 antibiotic-free feeding practices beyond additives
Research and field experience have demonstrated that a synergy of practices is needed to promote growth, at least as effectively as most antibiotics.
Antibiotic-free Production
UN, ag industry tackle antibiotic resistance issues
Two recent events – the U.N. High-Level Meeting on Antimicrobial Resistance and Elanco’s ONE Health Antibiotic Stewardship Summit – addressed the issue of antimicrobial resistance.
Antibiotic-free Production
FDA seeks comment on antimicrobial use in animal feed
The U.S. Food and Drug Administration (FDA) is entering the next phase of its efforts to mitigate antimicrobial resistance by focusing for the first time on medically important antimicrobials (i.e., those important for treating human disease) used in animal feed or water that have at least one therapeutic indication without a defined duration of use.
Antibiotic-free Production
EU food safety body targets antibiotic use in animals
Among the topics discussed at a meeting of the European Food Safety Authority this week were how to tackle antimicrobial resistance and the rise in Listeria infections.
Latest News
Rafael Cabrera joins leader in antibiotic replacements
EW Nutrition USA has named Rafael Cabrera, Ph.D., as executive vice president. To further accelerate the company’s growth, Cabrera will oversee the company’s sales and technical teams.
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