
Dmytro Kozak | BigStock.com
Reducing antimicrobial resistance (AMR) requires a combination of interventions including improved antibiotic stewardship, which the U.S. poultry industry has demonstrated it has achieved in recent years.
Research supported by the U.S. Poultry & Egg Association (USPOULTRY) quantifies the U.S. poultry industry’s on-farm antibiotic use.
Reducing antimicrobial resistance (AMR) requires a combination of interventions including improved antibiotic stewardship, which the U.S. poultry industry has demonstrated it has achieved in recent years.