Kent Nutrition Group announces promotion and new hires

Kent Nutrition Group has announced the promotion of Beth Johnson and new hirings of Jason Lents and Jennifer Lincoln.

Jason Lents  has joined Kent Nutrition Group as an Industrial Engineer. He has a farming background and graduated from Iowa State University with a degree in Agricultural Engineering. Lents was also a member of the ISU Livestock Judging Team. His focus at Kent will be on cost reduction projects, process improvement, and efficiency studies.

Jennifer Lincoln recently joined the company as an Inside Sales Representative. She will be selling Kent Nutrition Group’s branded products to existing and prospective customers. Lincoln received her degree in Agricultural Business, with an emphasis on Marketing & Communications from the University of Wisconsin, Platteville. Prior work experience was gained at Krone North America, Inc. as a Dealer Services Representative and later as the Marketing Coordinator.

Beth Johnson has been promoted to Program Coordinator within the Marketing Department at Kent Nutrition Group.  She previously worked in the Sales Department as an Administrative Assistant. She has a BA Degree in Art & Design from Iowa State University. Prior to joining the company, Johnson worked at Central State Bank as an Assistant Branch Manager and at American Eagle Outfitters as an Assistant Store Manager.

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