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Animal Nutrition
Swine: Page 6
Sustainability in Feed Production
LCA shows feed enzyme reduces pig, broiler carbon footprint
Studies have shown that incorporating a feed enzyme into broiler and pig diets can reduce carbon footprints by up to 3.3% for broilers and 4.2% for pigs.
Brand Insights
AO-Biotics: Advancing Animal Nutrition with Prebiotics and Postbiotics
BioZyme Inc.
Explore how BioZyme’s research-backed AO-Biotics® prebiotic and postbiotic ingredients, including Amaferm®, support digestive health, feed efficiency and performance.
Animal Nutrition Views
Modernizing vitamin and mineral supplementation in piglets
Vitamins and minerals are essential micronutrients that are required in small quantities but have profound effects on piglet development.
Animal Nutrition Views
Oat groats in enhancing nursery pig health and performance
Oat groats, the product of oat harvesting and hull removal, boast a diverse array of components, including starch and beta-glucans.
Swine
Slow-growth diets could have long-term benefits for sows
New research suggests slowing the growth of gilts could dramatically reduce sow turnover, improving financial returns for pig farmers.
Animal Health & Veterinary
First study of pig saliva microbes reveals high variability
With further research, pig producers could test saliva for indicators of animal health, scientists say.
Animal Nutrition Views
Adapting swine nutrition to changing climate conditions
Collaboration and innovation will be key to developing adaptive strategies that promote resilience, sustainability and profitability in the face of evolving climate conditions.
African Swine Fever
ASF virus found to survive in surface and groundwater
A study from The Pirbright Institute found that the ASF virus could survive, and possibly spread, in water for a month or more.
African Swine Fever
ASF virus spreads via feed only in ‘exceptional cases’
African swine fever (ASF) virus is unlikely to spread via animal feed, according to a new research project.
Animal Nutrition Views
Leveraging technology for optimal precision swine nutrition
By optimizing nutrient delivery based on real-time data and individual variability, precision feeding offers the potential to enhance feed efficiency, reduce environmental impact and improve overall productivity in swine operations.
Animal Nutrition Views
Beyond antibiotics: Alternatives to manage swine gut health
Ioannis Mavromichalis: There has been growing interest in exploring alternative strategies for promoting gut health and even managing infectious diseases in swine without relying on antibiotics.
Feed Strategy Podcast
How do consumers feel about precision farming? [PODCAST]
Michigan State University surveyed more than 1,000 Americans about their opinions on animal welfare and their views on precision livestock farming technologies. Professor Janice Siegford discusses the survey results.
Animal Nutrition Views
Prebiotics and probiotics for swine gut health and immunity
Prebiotics and probiotics have emerged as valuable tools for promoting gut health and enhancing immunity in swine production.
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