Extra nutrition strategies for broiler breeders

Broiler breeders have specific nutritional requirements that differ distinctly from those of layers that produce eggs for human consumption. Broiler breeders have a heavier body weight and produce fewer eggs. For them, proper nutrition is vital to support production of a high number of hatchable eggs as well as the development of healthy, quality chicks.

For the purposes of this discussion, we will assume that a well-balanced diet that meets these requirements in terms of energy, protein, vitamins and minerals is already in place and in accordance with the specific hybrid needs in question. Thus, we will explore some nutritional aspects that can further boost overall performance, health and welfare of these birds.