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Mycotoxins: Page 18
Mycotoxins
South Dakota added to states reporting DON in corn
One new U.S. state recorded deoxynivalenol (DON) in its corn crop in the past week as the corn harvest progressed, according to Neogen’s Monday Mycotoxin Report from November 9.
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Mycotoxins
US corn harvest makes big strides
The U.S. corn harvest made strong progress in the past week, according to Neogen’s Monday Mycotoxin Report from November 2. As harvest progressed, additional states reported mycotoxins.
Mycotoxins
US corn harvest moves ahead, new states report mycotoxins
Mostly warm and dry weather helped the U.S. corn harvest along in the past week, as the presence of mycotoxins was confirmed in new states, according to Neogen’s Monday Mycotoxin report from October 26.
Mycotoxins
New mycotoxins confirmed in US corn crop
There are new reports of aflatoxin and deoxynivalenol (DON) in the U.S. corn crop this week, according to Neogen’s Monday Mycotoxin report.
Mycotoxins
US corn harvest, development advance due to warm weather
Weather conditions have allowed corn development and the corn harvest to advance across the U.S. in the past week, with the exception of South Carolina and the Mid-Atlantic region, which were affected by rains from Hurricane Joaquin, according to the Monday Mycotoxin Report from Neogen.
Mycotoxins
Mycotoxins confirmed across US during harvest
The Monday Mycotoxin Report from Neogen on October 5 highlighted new confirmed reports of mycotoxins in corn across the country.
Mycotoxins
Report: All US wheat affected by mycotoxins
All major classes of wheat in the U.S. are affected by deoxynivalenol (DON), according to Neogen’s Mycotoxin Report on September 21. The report said the milling quality of wheat has been reduced due to high DON levels.
Mycotoxins
Bats create benefits worth $1 billion for farmers
A recent report in the Proceedings of the National Academy of Sciences says bats save corn farmers more than $1 billion by eating moths that cause damage to crops.
Mycotoxins
North America wheat shows some mycotoxin contamination
Preliminary testing over the summer months of the 2015 North America wheat crop, conducted by Alltech’s 37+ mycotoxin analysis, shows an average 3.2 mycotoxins per sample, with Deoxynivalenol (DON) the most predominant toxin.
Mycotoxins
4 steps for facing a mycotoxin outburst in the US
Cereals and soybeans from the Midwest are expected to suffer from mycotoxin contamination due to hot, humid weather; prepare with these four steps.
Animal Feed Regulations & Safety
Website helps farmers combat mycotoxins
A website developed by plant pathologists from Purdue University and research institutions nationwide helps farmers understand and respond to the threat of mycotoxins in corn.
Animal Feed Regulations & Safety
Mycotoxin risks severe, high in 80 percent of world
Mycotoxin-related threats to livestock production are severe or high in 80 percent of regions worldwide, according to the latest Biomin Mycotoxin Survey.
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