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Environmental Stewardship: Page 31
Environmental Stewardship
Cobb sustainability report achieves GRI ‘A’ grade
The first sustainability report from Cobb-Vantress, entitled‘Our Role in Building a Sustainable Future for the World,’ has been awarded an‘A’ grade by the Global Reporting Initiative (GRI).
Brand Insights
5 Ways to Prepare your Facility for AI Implementation
Easy Automation, Inc.
Learn five key areas to target when laying the groundwork for a potential AI implementation at your facility. Brand Insights from Easy Automation, Inc.
Environmental Stewardship
UK’s 2 Sisters looks to collaborate in sustainability initiative
The U.K.’s 2 Sisters Food Group has launched what it describes as a “ground-breaking partnering project” with 2degrees, the global collaboration platform for sustainable business, to gather views on its sustainability plan.
Additive Technologies
Hormel Foods 2013 corporate responsibility report released
Hormel Foods Corporation has released its 2013 corporate responsibility report. This is the eighth corporate responsibility report for Hormel Foods, which includes information on the company’s second set of environmental goals that span from 2012 to 2020, using 2011 as a benchmark. The report is self-declared Application Level B as confirmed by the Global Reporting Initiative (GRI).
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National Geographic examines future of global food production
National Geographic has launched an online portal, The Future of Food: How to Feed a Growing Planet, to explore the issues surrounding how people eat and the future of global food production. The initiative will aggregate content from an eight-month series in National Geographic magazine and digital-only material, covering topics such as sustainability, crop yield, food policy, climate change, aquaculture and more.
Environmental Stewardship
National Geographic examines future of global food production
National Geographic has launched an online portal, The Future of Food: How to Feed a Growing Planet, to explore the issues surrounding how people eat and the future of global food production. The initiative will aggregate content from an eight-month series in National Geographic magazine and digital-only material, covering topics such as sustainability, crop yield, food policy, climate change, aquaculture and more.
Environmental Stewardship
Sustainable agriculture to headline summit in response to poll
An industry panel seeks to define sustainability as it relates to agriculture at the Animal Agriculture Alliance's 13th annual Stakeholders Summit in May. Summit panelists will discuss the complex nature surrounding sustainability and marketing to the millennial generation.
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Feed industry invests in its future
The U.S. feed industry gives generously to secure its future workforce and long-term success. According to the American Feed Industry Association's (AFIA) 2013 "Sustainability Initiative Survey," the U.S. feed industry logged 46,500 hours of community service and donated nearly $3 million to local charities last year.
Environmental Stewardship
Feed industry invests in its future
The U.S. feed industry gives generously to secure its future workforce and long-term success. According to the American Feed Industry Association's (AFIA) 2013 "Sustainability Initiative Survey," the U.S. feed industry logged 46,500 hours of community service and donated nearly $3 million to local charities last year.
Environmental Stewardship
Petfood top 10: Riding out the storm
The names in our annual list of the top 10 petfood manufacturers may remain the same this year, but not all global petfood giants have escaped the effects of the economic meltdown, according to data from Euromonitor. Some companies gained, others lost and others managed to maintain, but all have had to learn to adapt and rebound.
Environmental Stewardship
Feed industry donated 46,500 volunteer hours, $3 million to charity in 2013
The US feed industry logged 46,500 hours of community service in 2013, almost double the hours compared with 2012, according to an annual informal survey conducted by the American Feed Industry Association (AFIA). The survey also concluded the industry donated close to $3 million to local charities last year.
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Feed industry logs 46,500 volunteer hours, donates $3 million to charity in 2013
The U.S. feed industry logged 46,500 hours of communityservice in 2013, almost double the hours compared to 2012, according to anannual informal survey conducted by the American Feed Industry Association. Thesurvey also concluded the industry donated close to $3 million to localcharities last year.
Environmental Stewardship
ProHealth awarded the largest animal health grant in EU history
ProHealth, a consortium of 22 research partnersfrom 11 European countries coordinated by Newcastle University, has beenawarded the largest ever grant given by the European Union (EU) in the AnimalHealth field to identify new solutions to reconcile modern animal productionsystems and sustainability. The grantamounts to EUR11.9 million (US$16.4 million).
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