Elanco post-harvest bovine carcass rinse
2500 Innovation Way
P.O. Box 708
Greenfield IN 46140
Elanco BoviBrom is a post-harvest carcass rinse that reduces E. coli and salmonella pathogens on the carcass during processing. It dissolves in water to form hypobromous acid and complements both pH- and heat-based pathogen interventions. It is non-corrosive, does not cause meat discoloration or carcass damage, and configures to existing spray-wash systems with minimal installation, maintenance and space requirements, according to the company.