Kansas State University

Manhattan, KS 66506

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High shear extrusion process with Insta-Pro International’s High Capacity Model 2000 extruder does not require an external source of heat or steam.
New soybean processing technology boosts nutrition
Are your standards as high as human food producers's? DSM cites the three most important areas of food chain integration as quality, reliability and traceability.
Safety first
Feed industry education on HACCP
Petfood Forum 2010 speakers and topics
New feed research presented at International Poultry Scientific Forum
0904PUSAContest
Texas A&M takes home top honors in poultry contest
Kansas State to build new feed mill
1001FIgrains1
Grain, oilseed market cools off
Kansas State studies effects of proposed climate legislation on agriculture
0810 F Ifeed
Invest in common sense biosecurity precautions
Counting calories may help obese pets
One approach to improve stores of carnitine in young pigs is to add L-carnitine to the sow's diet in gestation and lactation so that more is available to be passed to the piglets through her milk.
Carnitine can make pig feed impact
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Key Contacts
Dr Gordon Smith
Grain Science Industry Department Head and IGP Institute Director
Dr Ernie Minton
Dean of the College of Agriculture and Director of K State Research and Extension
Chris Spooner
Associate Vice President of Development Programs KSU Foundation
Rebecca Robinson
Chief Corporate Engagement Economic Development Officer K State Innovation Partners
Deborah Kohl
MAB Program Coordinator
Dr Greg Aldrich
Pet Food Program Coordinator