Animal Feed Regulations & Safety: Page 48

How COVID-19 will impact 2020 global feed production

Find out how the animal protein production and feed manufacturing will be impacted by the COVID-19 crisis in the next 12 months.

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Brand Insights

ADM’s rumen-protected capsicum – from plant science to performance

ADM Animal Nutrition

ADM’s rumen-protected capsicum helps improve energy efficiency in dairy cows, supporting milk production and resource-efficient dairy nutrition.

ADM’s rumen-protected capsicum – from plant science to performance

African Swine Fever

ASF research moves ahead in Vietnam

Swine Health Information Center (SHIC) has moved forward with research projects to study African swine fever (ASF) in Vietnam, using funds from a USDA grant.

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How COVID-19 will reshape feed industry supply chains

Economists predict increased emphasis on resilient supply chains will push feed industry away from manual labor, toward localization after COVID-19.

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Animal Feed Manufacturers

4 critical US feed industry issues in 2020

Find out what AFIA's Constance Cullman and NGFA's David Fairfield identify the important issues that should be on every US feed miller's radar.

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African Swine Fever

Model finds surviving pigs play role in spread of ASF

Study of wild boar suggests surviving pigs spread ASF after symptoms abate, providing possible missing link to explain the disease's persistence.

Kent Nutrition recalls starter broiler feed

Kent Nutrition Group (KNG) of Muscatine, Iowa, is voluntarily recalling 27- 25-pound bags of Home Fresh Starter AMP Crumble from a single batch due to elevated salt levels, which can present illness or death to poultry.

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EU’s Farm to Fork goals draw concern from ag industry

Ag and feed industy leaders say the new Farm to Fork strategy could compromise Europe's ability to achieve sustainable, self-sufficient food supplies.

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After COVID delay, Farm to Fork gets May release date

Feed industry anticipates emphasis on self-sufficiency after COVID-19 pushes Farm to Fork release to May, two months later than originally planned.

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Feed Production by Region

7 ways COVID-19 has impacted the US feed industry

Learn how COVID-19 has impacted the US animal feed industry and how US feed industry trade associations are assisting their members.

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Animal Feed Manufacturing

How to control Salmonella in the mill, feed and animal

Learn how feed manufacturers can reduce Salmonella levels by testing raw materials, maintaining mill hygiene and introducing feed treatment options.

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Study: Antibiotic resistance not tied to agriculture

A Canadian study finds little evidence antibiotic use in agriculture and animal feed leads to resistance in disease-causing bacteria in humans.

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COVID-19 triggers innovation in feed ingredient tracing

After moving audits online due to COVID-19, MarinTrust says digital feed ingredient tracing may be the way of the future.

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