The Biocatalysts Pectinase 872L fruit firming enzyme prevents soft fruit and vegetables from breaking down. The enzyme creates pectin, which is more likely to stay in fruit tissue during transformation processes.
The Biocatalysts Pectinase 872L fruit firming enzyme prevents soft fruit and vegetables from breaking down. The enzyme creates pectin, which is more likely to stay in fruit tissue during transformation processes.
The Biocatalysts Pectinase 872L fruit firming enzyme prevents soft fruit and vegetables from breaking down. The enzyme creates pectin, which is more likely to stay in fruit tissue during transformation processes.