XXth European Symposium on the Quality of Eggs and Egg Products and the XXVIth European Symposium on the Quality of Poultry Meat

Sep 14th, 2025Sep 17th, 2025

These meetings are important in making sure we educate future scientists and keep advancing to meet the biggest challenges the world faces in terms of sustainable food supply.

The events provide a unique opportunity for the scientific community, practice sector and all associated with the poultry sector to exchange recent advances.