Basic Milling Principles Course

The Kansas State University’s IGP Institute faculty members have joined with the International Association of Operative Millers to offer the Basic Milling Principles Course.

Oct 6th, 2019Oct 10th, 2019

The Kansas State University’s IGP Institute faculty members have joined with the International Association of Operative Millers to offer the Basic Milling Principles Course.

Course Objective: Provide participants with a greater knowledge of the milling process and controls that are influenced by the raw material and the milling systems including cleaning, conditioning, milling, and finished product; understand how employees impact and control the process.

Webinar: How new IE5 motor technology optimizes feed and grain milling
Speakers: Daniel Eberli, Head of Product Management and Marketing, IEC LV Motors Division, ABB Motion; Brith Isaksson, Global Segment Manager, Food and Beverage at ABB
Sponsored By: ABB
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