How has COVID-19 affected companies, consumers?

While the coronavirus (COVID-19) pandemic has had negative effects on revenue across industries, it seems the food and beverage sector will emerge in better shape than many others.

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While the coronavirus (COVID-19) pandemic has had negative effects on revenue across industries, it seems the food and beverage sector will emerge in better shape than many others.

The impact of the pandemic is “rather bleak” and many industry professionals don’t predict revenues will bounce back anytime soon, according to Lisa Holmes, global head of surveys at Euromonitor International, who spoke during the webinar, “Voice of the Industry: Coronavirus Impact on Companies, Employees and Consumers.”

“Interestingly, the picture looks best for companies in the food and beverage space,” she said. “Almost 40% of food and beverage professionals actually expect an increase in their company’s sales over 2019. One important caveat here is that food and beverage in this case does not include restaurants or other consumer foodservice outlets, which we know have been very, very badly hit by the pandemic and by shifting consumer behavior.”