Study casts doubt on efficacy of ingredient holding times for ASF

University of Minnesota researchers see 'no appreciable decline' of virus in feed after 120-day holding period.

African Swine Fever Virus
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Holding feed and feed ingredients, including soybean meal, at high temperatures for extended periods of time may not be as effective in combating African swine fever (ASF) as suggested by previous studies, according to new research from the University of Minnesota.

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