International Production & Processing Expo (IPPE) 2021 (Virtual event)

The International Production & Processing Expo (IPPE) is the world's largest annual poultry, feed, and meat technology exposition.

Jan 24th, 2021Jan 29th, 2021

The International Production & Processing Expo (IPPE) is a collaboration of three shows — International Feed Expo, International Meat Expo and the International Poultry Expo — showcasing the latest technology, equipment, supplies and services used in the production and processing of eggs, meat and poultry, and those involved in animal food manufacturing. The event is sponsored by the American Feed Industry Association, North American Meat Institute and U.S. Poultry & Egg Association, and the show brings together more than 32,000 attendees from more than 130 countries in Atlanta, Georgia.

The health and safety of all IPPE participants is paramount. After thoughtful and thorough consideration, show management for the International Production & Processing Expo (IPPE) has made the difficult decision to not hold the in-person component of IPPE 2021 in Atlanta.

To ensure the essential industries remain connected, IPPE show management will offer exhibitor marketplace engagement and a slate of educational programs for attendees and exhibitors during the week the event is scheduled (Jan. 25-29, 2021) and beyond. Further details regarding the exhibitor engagement opportunities and education programs are forthcoming.

Webinar: 2023 Cargill animal feed mycotoxin report: Focus on Americas and EMEA
Speakers: Stephanie Adams, Animal Food Regulatory Manager Food Safety, Quality and Regulatory, Cargill Animal Nutrition; Thomas Pecqueur, Anti-mycotoxin Agent Technology Lead, Cargill Animal Nutrition – In System SMT; Thays Quadros, Technical Additives Consultant Brazil, Cargill Additives Latam South, Cargill Animal Nutrition; Clement Soulet, Anti-mycotoxin Agent category lead, In-System SMT, Cargill Animal Nutrition
Sponsored By: Cargill
Webinar: 2023 Cargill animal feed mycotoxin report: Focus on EMEA and APAC
Speakers: Pierluigi Ziglioli, Food Safety, Quality, Regulatory – Process Standardization Coord., Cargill Animal Nutrition; Nick Berni, Category Lead, Gut Health & Performance Ruminant EMEA SMT Additive Team, Cargill Animal Nutrition; Gwenaelle Houel, Additive Category Lead EMEA, Cargill Animal Nutrition; Clement Soulet, Anti-mycotoxin Agent category lead, In-System SMT, Cargill Animal Nutrition
Sponsored By: Cargill
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